Available again soon
Typically Portuguese, this quince marmalade is solid and can be sliced like a mini bread to eat traditionally with cheese. It's a particularly wonderful accompaniment for hard, spicy cheeses. With a nice nostalgic cardboard package it makes a lovely gift any time of the year.
Ingredients: Quince Pulp, Sugar
This Pure Maple Syrup comes from a nearly 100-year-old farm in New York. Tree Juice Maple Syrup is made in the Catskills Mountains in New York - the Fairbairn family has owned and operated this 100+ acre farm since the 1930s.
In 2012, Jake, Ryan, Greg, and Rae resurrected the family’s sugar shack and began making the best New York Craft Maple Syrup under the name Tree Juice Maple Syrup™.
Around 7500 maple trees on the farm are tapped each year. The sap is then boiled over a traditional wood-fired evaporator which turns it into the rich sweet stuff. Pour on the classic pancakes or like we do in our cafe, stir a shot into a latte.
100% pure maple syrup