The Vegan Chinese Kitchen
Available again soon
100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.
When Hannah Che decided to become a vegan, she worried that it would separate her from the traditions and food that her Chinese family celebrated. But that was before she learned about zhai cai, the plant-based Chinese cuisine that emphasizes umami-rich ingredients and can be traced back centuries to Buddhist temple kitchens.
In The Vegan Chinese Kitchen, through gorgeous photography, stories, and recipes, Hannah Che shows us the magic of this highly developed and creative tradition in which nearly every dish in the Chinese repertoire can be replicated in a meatless way, such as Blistered Dry-Fried String Beans or Sweet and Sour Tofu. You’ll also find recipes that are naturally plant-based and as irresistible as they are nourishing, such as flaky scallion pancakes, corn stir-fried with peppers and pine nuts, or pea shoots braised in a velvety mushroom broth made with sesame-oil roux.
This book will delight vegans, vegetarians, and omnivores alike, inviting you to explore a whole world of flavors and ingredients.
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Wrap Card
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Celebrating Contemporary Creativity
Wrap celebrates the very best in contemporary creativity. Through our print magazine, the products we make, and the online content we publish, we share the work of some of the most exciting, original and inspiring creatives from across the globe.
Built from creative collaborations with designers, illustrators and artists; Wrap started life in 2010 as a magazine and now includes a stationery and product range, online shop, and editorial content in print and digital. All of Wrap’s output is united by a palpable excitement in showcasing and providing a platform for those making original work which pushes boundaries in both aesthetic and process. Based in east London, we’re proud to have created a business and a platform that gives us the opportunity to talk to and share the work of so many talented people from around the world.
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9 inch White Sage Bundles
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For all your space-cleansing needs: pick up a couple of these premium quality hand-harvested California white sage bundles/smudge sticks. Meticulously hand-tied white sage bundles are made with absolutely no pesticides or growth hormones making it a lush all-natural product.
Made in the USA
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P.F. Candle Teakwood & Tobacco Large
Available again soon
P.F. Candle began as a one-woman operation in Los Angeles in 2008. It’s grown a lot since then, but still retains a commitment to sustainability and the use of all-natural ingredients. The entire P.F. collection is vegan, cruelty-free, and phthalate-free — always.
All of the candles are made with 100% domestically-grown soy wax. Earthy, natural scents fill your home with every purchase, making P.F. Candle one of the most beloved product ranges in our general store.
Teakwood & Tobacco:
The one that started it all. Some call it the boyfriend scent, we call it the O.G. Leather, teak, and orange.
Our 12.5 oz (354 grams) Large Candles are hand-poured into apothecary-inspired amber jars with our signature kraft label and a brass lid. Meant for big rooms, spaces with high ceilings, and those who want a longer burn time.