| COCONUT CHIA BOWL | €7.90 |
| Chia seeds soaked in coconut milk, maple syrup and cranberries, topped with apricot compote, coconut chips and fresh blueberries (VV + GF) | |
| SABICH BOWL | €10.9 |
| with hummus, grilled aubergine, organic tomato & onion salad, a poached egg, pickled green mango & cucumber with fresh mint & pita bread (V + GF) | |
| SCRAMBLED EGGS | €9.90 |
| on Sironi sourdough with chermoula, cucumber yoghurt & pickled red cabbage (V) | |
EXTRAS |
|
| add prosciutto cotto ham + | €3.00 |
| add avocado + | €2.50 |
| add fresh pork & fennel sausage + | €3.00 |
| add Norwegian smoked salmon + | €4.00 |
| extra slice sourdough toast + | €1.00 |
| - | |
| BRUNCH BURGER | €9.90 |
| Haus-made pork pattie with fennel seed, smoked paprika & coriander served on a brioche bun from Bekarai with a poached egg and slaw, dressed with chipotle mayo and pickled zucchini |
| BROCCOLI & BASIL SALAD | €9.80 |
| with trevisano, whipped tahini, sumac, sunflower seeds & currants, dressed with a citrus & Thai chilli vinaigrette (VV,GF) | |
| AVOCADO & MACKEREL BRUSCHETTA | €10.8 |
| Avocado smashed with lime, coriander & red onion served on Sironi sourdough with smoked mackerel & a salad of mint, watercress & feta cheese | |
| PLOUGHMANS BOARD | €11.5 |
| cured meat, cheese, haus pickle & sourdough bread | |
| DAILY SPECIALS & SANDWICHES | |
| see board & counter |
| add a poached egg + | €1.50 |
| add avocado + | €2.50 |
| add prosciutto cotto ham + | €3.00 |
| add smoked salmon + | €4.00 |
| bread & butter bowl + | €2.50 |
| PLOUGHMANS BOARD | €11.5 |
| cured meat, cheese, haus pickle & sourdough bread |
Tempelhofer Ufer 1, Berlin 10961
SUMMER OPENING TIMES:
LUNCHROOM: Monday to Saturday 10-18h | Sundays 10-17h
STORE: Monday to Friday 10-19h | Saturday 10-18h
WE ACCEPT:
© 2019 Hallesches Haus.GmbH
Design & Build: nckdlby
☀️ SUMMER HOURS: 10-18h ☀️ SEE MENU FOR SERVICE TIMES