SATURDAY BRUNCH

(served 10:00 - 15:00)

HOUSEMADE GRANOLA 

with greek yogurt, fresh melon and berries €7,0

SIRONI FRENCH TOAST

with strawberries, mascarpone, pistachio & maple syrup €8,0

BREAKFAST BURRITO

scrambled egg, potato, pinto beans, salsa, guacamole, queso añejo with corn and cucumber salad €8,5
Add chorizo + €1,5

MEDITERRANEAN BREAKFAST PLATE

Poached egg, Lemon za’atar hummus, rice stuffed roasted zucchini,
preserved beets, spiced cauliflower, spiced yogurt & flat bread €9,5

SMOKED SALMON SALAD

Frisse and green bean salad with smoked salmon, rosemary-white beans, avocado, romesco-toast & a soft boiled egg €10,5

STEAK AND EGG

Seared tri-tip with butter lettuce, radish and asparagus salad and a fried egg €11,9

 

BRUNCH COCKTAILS

BLOODY MARY

spiced smoky chipotle, spiked with vodka, dressed with celery €6

MIMOSA

Freshly squeezed orange juice with sekt 0,1l €4,5

SPRITZ

Aperol, sekt, sparkling water and a twist of orange €6 


GF: Gluten Free / VV: Vegan / V: Vegetarian