Short order cook / Service & events chef

3 / 4 days per week

We're looking for someone to join the food team in our busy kitchen. We have a daily breakfast and lunch service, a weekend brunch service plus a regular events calendar and a busy prep schedule.

ABOUT YOU:

You are motivated, reliable, passionate and professional. You can have fun but take pride in your work and are ready to learn and grow.

You can deliver on our goal of giving Hallesches Haus customers delicious, well presented food made with the utmost care, consistency and quality.

ROLE REQUIREMENTS:

  • Preferred minimum 2 years experience in high volume, order based service - preferably breakfast service

  • You are experienced in using a brigade style kitchen and/or you are open to be trained under our Head Chef’s system

  • You have diligence and care with food presentation

  • You are able to clean as you go and remain calm and tidy during peak service times

  • Experienced in stocktaking service areas and lines, or generally with stocktake

  • Willingness to learn new styles of food

  • Experience in standards of kitchen cleanliness and hygiene / labelling etc.
  • Strong attention to detail, able to manage daily stock with care

  • You are reliable, accountable and punctual (this isn't a job easily done after a sesh at the club - we’re serious about that)

THE HALLESCHES HAUS KITCHEN HAS:

  • A focus on high-quality, beautiful food

  • A clean, efficient and process focused kitchen

  • A positive "Teamwork makes the dream work" attitude

  • Respect for the consistency of our menu

  • Respect for our customers and their experience

  • An awareness of and willingness to represent the values of our team and Hallesches Haus

  • A diverse array of tasks - there is always something new to learn

WE OFFER:

  • Long-term employment

  • An established team aspiring for a consistently positive team environment

  • The chance to learn from experienced and respected chefs

  • Stable and fair remuneration

  • A professional workplace

  • Growth and management opportunities for candidates who prove their skills

MANDATORY REQUIREMENTS OF EMPLOYMENT:

  • Strong command of verbal and written English (German language highly valued)

  • Minimum two years in a professional cooking environment

To apply, send a C.V with cover letter to hello@hallescheshaus.com

with the subject line: PART TIME COOK