Catnip Nepeta

€3.50

The name ‘Nepeta’ is derived from the Etrurian city of Neptic, where, historically, this catnip plant is thought to have grown extensively.

In France, where catnip is called herbe aux chats, it was used to make tea, prior to the arrival of Chinese teas. Nowadays, the most well-known use of catnip is as a attractant for cats. It’s the nepetalactone compound that our furry friends are drawn to – it has strong behavioural effects across the cat family.

It’s a little-known fact, however, that only two-thirds of cats are sensitive to catnip. The other third simply don’t enjoy those strange rubbing, rolling pawing, licking and chewing behaviours often seen in catnip-loving felines. What a pity for them!

INFO
HOW TO GROW
HOW TO EAT

LATIN NAME
Nepeta cataria

NAME
Catnip

QUANTITY
300 seeds

PLANT SIZE
Height 50 cm
Width 20 cm

CONTAINER SIZE
Height 30 cm
Width 30 cm

COMPANION PLANT
Mints, lemon balm, onions, garlic chives, chamomile.
SOWING
Indoor Not required
Outdoor Feb-Mar

TIMING
Germination 7-15 days
Harvesting 40-60 days

SPACING
When sowing 1-3 cm; Depth 0,5 cm
When thinning 3-5 cm

GROWING
Sunligth Full sun to partial shade.
Soil Well-drained, light and poor soil.
Watering Regular watering, not overdone.
Feeding Addition of fertilizer is not necessary.

CARING
Expert tip If you set it, the cats will eat it: if you sow it, the cats won’t know it’.

SUPPORTING
Pollinators
Attracts bees, butterflies.
Pests
Repels ants, aphids, beetles and cockroaches. Funnily enough, mice and rats also hate catnip!
HARVESTING
You can harvest catnip leaves at any time during the growing season. The oils that entrance cats so completely reach their peak, however, when the plant is in flower.

EATING
Medicinal properties Some believe that, when chewed, catnip root can make a person fierce and quarrelsome. It is also listed, however, as an effective sedative – particularly for children.
How to eat Young catnip leaves are edible raw. They have an aromatic, mint-like flavour and can be eaten in cold dishes. The fresh, young shoots are good in spring salads or rubbed into meat.

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Alpine Strawberry Baron Von Solemacher €3.50

Alpine Strawberry Baron Von Solemacher

€3.50

The Baron von Solemacher alpine strawberry is an antique German variety that yields dainty clusters of deep red, sweet and juicy berries, which can be up to 25 mm in diameter.

Although we aren’t sure who the Baron was, we know that this variety was first offered by F.C. Heinemann, a German seed merchant, in 1935.

Alpine strawberries are hardy perennial plants that will flower and fruit from late spring until the first frosts.

It’s also an early-fruiting variety – the first strawberries may develop as quickly as 3 months after sowing.

They make a joyous addition to pastries but are also popular in their raw state.

INFO
HOW TO GROW
HOW TO EAT

LATIN NAME
Fragaria vesca

SEEDS
250 seeds

NAME
Alpine Strawberry

VARIETY
Baron Von Solemacher

SHORT DESCRIPTION
An old, sweet German to tempt your taste buds.

PLANT SIZE
Height 15 cm
Width 15 cm

CONTAINER SIZE
Height 20 cm
Width 30 cm

COMPANION PLANT
Thyme, borage, lettuces, onions, spinach
SOWING
Indoor Apr-May
Outdoor Apr-June

TIMING
Germination 15-30 days
Harvesting 90-120 days

SPACING
When sowing 1-3 cm; Depth 0,2 cm
When thinning 10-15 cm

GROWING
Sunligth Partial shade
Soil Well-drained, moist and fertile soil
Watering Regular, heavy watering
Feeding Light feeder

CARING
Expert tip Tiny strawberry seeds require a bit of patience, but don’t give up on them. Sow them on the surface and don’t cover them. Be sure not to let the soil dry out – not even for a few hours. For best results, keep the soil temperature at around 20°.

SUPPORTING
Pollinators Borage and thyme attract bees and butterflies, helping with strawberry pollination. Pests Grow companion plants that attracts ladybirds to prevent aphids attacks.
HARVESTING
There’s nothing easier than picking alpine strawberry. Grasp the tiny strawberry between your thumb and your forefinger, pull gently, eat and repeat!

EATING
Medicinal properties The juice of alpine strawberries can be applied to the skin to eliminate wrinkles.
How to eat Alpine strawberries can be cooked and used in jams, tarts and other sweet treats. But, in my opinion, the best way to experience their delicious flavour and scent is to grow them in your garden and eat them fresh, straight from plant to mouth.

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