Available again soon €18.00
Whaam! is an easy-drinking, fun, and juicy pét-nat made from Welschriesling grapes grown organically. It bursts with tropical flavors, pomelo, tangerine, lemon, and a bit of elderflower. Serve it very cold and have a glass ready when opening, cuz it is a fizzy one. Perfect for a hot summer day.
Country: Czech Republic Region: Moravia
Type: Welschriesling
Producer: Tomas Veverka
Vintage: 2022
12 % abv.
View full product details€19.00
The grapes are from 40 year old vines on clay and calcareous soil from Weingut Nägele in Baden. After picking, they were left in the cold overnight performing a cold maceration. The next day they were pressed and the juice was transferred into 500L barrels to ferment and age.
This year the winemakers Antoine Lucchesi and Daisy Merrick have decided not to disgorge the wine. Meaning the yeast particles are still inside the bottle. Therefore your wine may look a little cloudy.
The notes are of green apple, with creamy mouthfeel, lots of little bubbles all over the tongue, slightly wild.
IMPORTANT / WHAT TO KNOW BEFORE OPENING THE BOTTLE:
- ENSURE THE BOTTLE IS COLD!
- KEEP IT STANDING UP THE RIGHT WAY IN THE FRIDGE
- DO NOT SHAKE THE BOTTLE
- OPEN OVER THE SINK WITH A GLASS READY
50% Pinot Blanc, 50% Chardonnay
0.75 l - 11.5% abv
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€23.00
Domaine La Bancale - Saint Paul de Fenouillet, Roussillon
The grapes are grown on old bush vines planted on schist soil. Whole bunch, 10 days on their skins, then pressed. Aged in stainless tanks.
The wines from Bastien Baillet & Céline Schuers are a perfect expression of how you can capture the terroir and create extremely elegant wines from the south of France. This one’s got flavours of concentrated cherries with sweet spices and a good amount of flowing acidity. It’s very precise, light and clean. Serve slightly chilled.
100% Syrah - 12% abv
View full product details€22.00
Alexis Hudon, originally from Quebec, started working as a sommelier and served wine for 10 years in two of the best natural wine bars in Paris. Hudon established his own cellar space in 2019 and purchased his first six hectares of vines in 2021, making him one of the youngest natural winemakers on the scene.€19.00
Naturally fermented with indigenous yeasts, this Nebbiolo will easily become your muse.
Undergoing alcoholic and malolactic fermentation in stainless steel tanks, then aged in ceramic vats for 12 months, this wine is under the domain of the Italian / Irish producers Maurizio and Deirdre, who make up the small Cascina Val Liberata in Piemonte in the north of Italy. The vineyard is located in a valley surrounded by forests and fields, without the presence of conventional agricultural practices.
Alc. Vol. 13%
Grape variety - Nebbiolo
View full product details€21.00
Karla and Jakub of Czech winemaker Syfany are masters at blending multiple varieties and this wine is no exception. The Beast is a blend of 3-week macerated Gewürztraminer and shortly macerated Chardonnay. Tropical, fun, playful orange wine with smooth tannins. Great with spicy dishes, Thai or Indian cuisine.
Blend: Gewürztraminer & Chardonnay
Alc. 12,5% vol.
750ml
View full product details€19.00
This delicious Czech Pét-Nat immediately takes you back to summer. It reminds us of raspberries, rhubarb, and cranberries in a bottle. Refreshing, uplifting acidity dances on your palate and its fine bubbles will make you want to move, too. Dangerously drinkable and very versatile for food pairing.
11% Vol Alc.
750ml
View full product detailsAvailable again soon €21.00
This is a Sicilian table wine that is anything but everyday. From the volcanic region of North Etna, the varietal Nerello Mascalese is noticeably characterized by the rocky terroir. Despite its fieriness, the wine has a subtle aroma of raspberries, sour cherries, and licorice. This hides a present but unobtrusive, delicately floral style typical of the grape variety. Fresh on the palate, with fantastically fine tannins, stimulating acidity and animating astringency. A wine that can bridge the gap between fresh, fruity, structured, and serious.
Alc. vol. 15,5%
Variety: Nerello Mascalese
View full product details€22.00
The grapes are grown on old bush vines planted in 1937. Schist and clay soil. Aged in stainless tanks.
The wines from La Bancale are a perfect expression of how you can capture the terroir and create extremely elegant wines from the south of France.
A fresh, light, uncomplicated red wine with subtle red berries on the palate. Great lasting finish.
Best served with a slight chill to the wine.
100% Carignan - 11,5% abv
750ml
View full product details€18.00
€15.00
VULVA SECCO
(German sparkling wine with added carbonic acid (contains sulphites))
Origin: Germany, Rhineland-Palatinate
Content/Alcohol: 750 ml / 10 % vol.
Description: Slightly fruity, Cuveé from the Palatinate, Pleasant acidity, Summer Secco grape varieties: Riesling, Müller Thurgau, Kerner & Scheurebe from Rhineland-Palatinate
Ingredients
Grapes, sucrose, bottled under modified atmosphere, acidity regulators: Tartaric acid, lactic acid, preservatives and antioxidants: sulphites, L-ascorbic acid, stabilisers: metatartaric acid, citric acid
About the makers
We are Cecilia and Laura and we brought VULVA SECCO 2022 to life because we want to set an example. Our friend died of breast cancer at a very young age - an indescribable loss for us that had a deep impact on us. She had given Cecilia a vulva colouring book for Christmas and was a role model for us in feminist issues and discussions about equality. Out of our grief came the idea of wanting to create something to donate our profits to organisations that promote cancer research and support those affected.
This is how VULVA SECCO was born - a tribute to us women and especially to our friend.
(One euro is donated per bottle)
€4.50
They work closely with farms in Germany, the US, and New Zealand to guarantee the highest quality hops to deliver bright aromas.
After Party (5% abv): Hoppy Pale Ale
Pours the color of the morning sun, bright yellow, juicy, hazy. Huge nose of soft, ripe, juicy mango, sticky-sweet pineapple and peach. Lip-smacking bitterness with tropical fruit and crisp citrus. Like eating a large, fleshy orange in a pine forest during a summer sunrise.
Chela (4.2 % abv): Mexican Style Lager
Summer is almost here, really. I saw the sun myself the other day when it peeked out from behind the seemingly eternal gray. In preparation for the inevitable arrival of the sunshine, we decided to brew the perfect beer companion. This Mexican-style lager is light, crisp and super refreshing. It’s bursting with the flavor of fresh lemons and pairs perfectly with a slice of fresh lime to double your refreshment.
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