Honest Toil Extra-Virgin Olive Oil 500ml
€15.90
Made from hand-picked koroneiki Olives from small-scale producers on the west coast of the Grecian Pelopponese, we love Honest Toil’s cold-pressed, extra-virgin olive oil not only for its unique taste but also for its playful packaging design. Unlike the vast majority of "extra virgin" olive oils, this one’s unblended and completely unfiltered, meaning it really is as unadulterated as possible. This also lends it its characteristic cloudy appearance.
Extra-virgin olive oil in 500ml glass bottle
Man vs Machine Coffee Beans
€13.90
Our friends from Man Versus Machine has been roasting and making specialty coffee in Munich since 2014. The company is 100% independent and the coffee beans 100% quality. The regularly changing roasts keep things interesting for us; indeed, we use their beans for our daily batch brew in our cafe.
Nudist - espresso blend
- Origin: Brazil/Ethiopia
- Processing: Pulped, natural
- Cupping Notes: Sweet, Fruity, Full body
Sure Shot - espresso blend
- Origin: Brazil
- Processing: Pulped, natural
- Cupping Notes: Sweet, Milk Chocolate, Full body
Serrinha - filter coffee / espresso
- Origin: Brazil
- Processing: Natural
- Cupping Notes: milk chocolate, sweet, dried fruits
Diima Chelbesa - filter coffee / espresso
- Origin: Ethiopia
- Processing: natural
- Cupping Notes: berries, bergamot, cotton candy, creamy
Decaf De Cana - filter coffee / espresso
- Origin: Colombia
- Processing: natural
- Cupping Notes: sugary, creamy, tropical fruits
Don Senel Cola Roja - filter coffee / espresso
- Origin: Costa Rica
- Processing: anaerobic reposado
- Cupping Notes: dried plums, molasses, hibiscus
Santa Isabel - filter coffee / espresso
- Origin : Guatemala
- Cupping notes rosehip, orange and caramel
SHIFA FAMILY- filter coffee / espresso
- Origin: Ethiopia
- Cupping Notes: Cherries, Berries, Caramel
- Package content: 250 gr. whole beans | Resealable coffee pouch with aroma valve
THE FABRICA PROJECT - filter coffee / espresso
- Origin: Colombia, Planadas
- Cupping Notes: Ripe Mango, Plum, Sweet
Raw Sugar Cane Syrup 400ml
€12.50
Cane sugar syrup by Bacanha is a simple and pure product. Its sweet and natural taste is perfect.
Raw cane syrup has unlimited applications and can be used in all your recipes.
It can also be used in your favourite mocktail recipes.
Ingredients of cane sugar syrup: pure cane sugar, water.
400 ml
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Raw Salted Caramel Syrup 400ml
€12.50
Salted Caramel Syrup by Bacanha is a simple recipe. Its taste is intense and typical of milk caramel. Its remarkable fragrance is reminiscent of the smells of confectionery. The touch of salt makes it infinitely delicious.
The raw salted caramel syrup goes well with your preparations of hot drinks but also in your cocktail recipes. It can also be used in your favourite mocktail recipes.
The syrup is made in Bacanha's workshop near Paris, where the bottles are also labeled and packaged.
They use amber glass bottles which protect the syrup from light so that it can be consumed for longer.
Ingredients of salted caramel syrup: pure cane sugar, water, natural caramel flavor, natural flavor*, salt, acidifier: citric acid. *Allergens: nuts.
Meurisse Dark Chocolate with Puffed Quinoa & Pink Pepper
€6.50
73% CACAO DARK CHOCOLATE WITH PUFFED QUINOA & PINK PEPPER
The strength of this dark chocolate bar is the combination of the crispiness of the puffed quinoa and the floral peppery temper of pink pepper. An unusual but delightful blend.
Ingredients
Cocoa mass, cane sugar, cocoa butter, quinoa, pink pepper, natural vanilla powder
Cacao origin
Papua New Guinea
100g
Meurisse Milk Chocolate with Caramel & Seasalt
€6.50
RECIPE Nº5 • 39% CACAO MILK CHOCOLATE WITH CARAMEL & SEASALT
The cheeky caramel and briny sea salt flirt together proudly with the velvety milk chocolate in a lush play of flavours and textures.
Ingredients
Cane sugar, cocoa butter, whole milk powder, cocoa mass, natural vanilla powder, salt
Cacao origin
Papua New Guinea
100g
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Fettuccine Agli Spinaci
Available again soon
Fettuccine with spinach in the dough. Delicious with creamy vegetable sauces.
Ingredients:
- Durum wheat semolina
- wheat flour (00 type)
- eggs (30%)
- spinach (3%)
Cooking Time: 4 minutes
Pack 250 grams
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Fried Chili Oil
€4.90
Our in-house-made chili oil with a special selection of small hot chilis, spices, and herbs.
Chili oil adds a hint of spiciness without it being too fiery. Use it as a condiment to dip in, drizzle it over your salads, pair it with some red meats, infuse it into your pasta dishes, or best of all, pair it with oven veggies to stir-fries.
For extra rounded warmth and flavour to any culinary creation.
Huckleberry Gin
€34.90
A good drink is best shared with close friends and Huckleberry gin was conceived as a tribute to friendship. So gift a bottle to your bestie.
Huckleberry distills this gin from (you guessed it) fresh huckleberries. Then come 22 botanicals: in addition to blueberries, juniper berries, angelica roots, ginger roots, a little cinnamon, and a hint of lavender are added. Lemon peel, elderberry and hop blossoms, peppermint, and raspberries provide the fruity note.
The fruity ingredients — especially the blueberries and raspberries — make the gin refreshingly fruity and leave a sweet berry aftertaste.
500ml
44% abv
Made in Germany
ODE Bright Lemon Aperitif
€29.50
When life gives you lemons, rewrite the history of the aperitif.
Stefan Becker and Thorsten Konrad wanted to create a new, modern aperitif, far removed from the romance of Italian country inns - ODE. They macerated various kinds of bark, herbs, and fruits until the essences obtained perfectly captured the taste of the original ingredient. For their debut ODE Bright Lemon, Amalfi lemons, bergamot, cedar, peaches, thyme, artichoke, jasmine, and sea salt were used. Stefan and Thorsten also developed a Riesling that is perfectly matched to their aperitif. Add a little beet sugar and the ODE Natural Aperitif Bright Lemon was ready - a citrus-heavy, bittersweet summer in bottles. The bottle is topped with a sun-yellow wooden lemon to function as a stylish closure. Opening it also becomes a haptic experience.
ODE is the perfect base for a spritz cocktail with ice-cold Prosecco.
18,5 % Vol. | 0,5 L
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Groseille 2021, Red Wine
Available again soon
Alexis Hudon, originally from Quebec, started working as a sommelier and served wine for 10 years in two of the best natural wine bars in Paris. Hudon established his own cellar space in 2019 and purchased his first six hectares of vines in 2021, making him one of the youngest natural winemakers on the scene.This vintage is made of Gamay & Gamay Teinturier. A light-bodied red with crunchy, juicy cherry fruit and vibrant acidity. Smooth, easy-drinking, peppery finish. Great with poultry or, of course, a round of cheeses.
Product of France
50% Gamay and 50% Gamay Teinturier - 12.5% abv - 750ml View full product details
Hang On Pet Nat 2022
€19.00
The grapes are from 40 year old vines on clay and calcareous soil from Weingut Nägele in Baden. After picking, they were left in the cold overnight performing a cold maceration. The next day they were pressed and the juice was transferred into 500L barrels to ferment and age.
This year the winemakers Antoine Lucchesi and Daisy Merrick have decided not to disgorge the wine. Meaning the yeast particles are still inside the bottle. Therefore your wine may look a little cloudy.
The notes are of green apple, with creamy mouthfeel, lots of little bubbles all over the tongue, slightly wild.
IMPORTANT / WHAT TO KNOW BEFORE OPENING THE BOTTLE:
- ENSURE THE BOTTLE IS COLD!
- KEEP IT STANDING UP THE RIGHT WAY IN THE FRIDGE
- DO NOT SHAKE THE BOTTLE
- OPEN OVER THE SINK WITH A GLASS READY
50% Pinot Blanc, 50% Chardonnay
0.75 l - 11.5% abv
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Golden Hour 2022 Silvaner
Available again soon
This is an exotic Silvaner, with a creamy mouthfeel, fresh and elegant with a lightly stewed tea characteristic. There are some hints of CO2 on the tongue from the maceration, which lift off with a little exposure to oxygen. The grapes come from Andi Mann's vineyard in Eckelsheim, from 25 year old vines on sandstone soil. Whole bunches of grapes were transferred into a tank and left to undergo full carbonic maceration for 3 weeks.
No added sulphites.
100% Silvaner - 12% abv
Baked Garlic Paste
Available again soon
The Baked Garlic Paste offered by Roots Radicals is a flavour enhancer made by slowly roasting garlic cloves at a low temperature. This method preserves the distinct flavour of garlic while imparting a savoury sweetness. The paste is both healthy and delicious, making it a convenient ingredient to have in the kitchen. It can be used in various ways, such as adding it to pasta or rice dishes, incorporating it into oven-baked vegetables and slow-cooked recipes, or simply spreading it on toasted bread.
Roots Radicals is a food company that follows a zero-waste, circular economy approach. Their Baked Garlic Paste is made using 90% rescued ingredients, meaning they utilise ingredients that would otherwise go to waste.
Once opened, it is recommended to refrigerate the Baked Garlic Paste. The ingredients used in this product are garlic and olive oil, making it suitable for vegans and gluten-free diets.
103g
Please note that the glass jar models may differ from the product photograph due to variations in size.
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Teas & Trees Herbal Tea
€6.90
Teas & Trees is a Berlin based tea company that provides great-tasting herbal tea cultivated in the mountains and plains of Crete by certified family businesses.
- ▼Love
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The Dittany herb was known in ancient Crete for as an aphrodisiac loose herbal tea and named Erodas by the locals, which means youthful love. The young men would climb on steep slopes to collect it for their beloved ones as an act of love.
Dittany (Origanum dictamnus) is the most famous Cretan endemic plants and the only plant which grows only in Crete. It grows on steep cliffs, so its collection is dangerous. Apart from excellent herbal tea, this organic herbal infusion was known in ancient times for its healing qualities. It was considered the most effective local remedy for almost everything (sore throat, cough, menstrual cramps, aching stomach, hypertensive, diuretic, helps at child birth, cures wounds, etc.). - ◄Luisa
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Luisa or Lemon Verbena is a greek organic herbal tea with a very intense citrus smell, an extraordinary taste and remarkable effects.
Luisa was used in ancient times to ease stress problems, anxiety, insomnia and even nervousness states. It also has been shown to prevent muscle damage and boost the immune system. The infusion of this herbal tea in the water of the bath can have tranquilizing effects. It is also used in the kitchen to flavor many dishes like fish, chicken, salads and pastries. Lemon Verbana was often used by the Cretan women as a slimming aid, since it breaks down cellulite and regulates metabolism. It relieves the symptoms of premenstrual syndrome and regulates the menstrual cycle. Lemon Verbena is used as an ingredient in perfumes and alcoholic beverages. - ◄Cliff
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Mountain tea Sideritis Syriaca or Malotira is a popular greek organic herbal tea that lies in the mountains of Crete. The one and only plant that cannot be found anywhere else in the world. In ancient times Sideritis was considered to be a secret to good health and a cure for almost anything.
Sideritis was used traditionally for promoting health and especially memory enhancement. The ancient Cretans drunk if because it was beneficial for the circulatory system and its strong anti-inflammatory effects help the soothing of colds/sore throat, fever, body ache and headache. It was also known as a detoxifier, anti-oxidant, disinfectant and diuretic.
The organic mountain tea from Crete can be used in anti-aging herbal creams and lotions, as well as in sun creams, as it is known that it can protect from sunburns and generally skin diseases caused by over-exposure to the daylight. It is an immune booster, and with its 99 vital ingredients this herb has been identified by recent studies that it might fight cancer, Alzheimer’s disease, enhance bone strength and delay osteoporosis.
It is 10-50cm long, caffeine free, made from dried flowers, leaves and stems. It has a special fragrance therefore it is used in many perfumes. Drinking 2 or 3 cups a day will boost your immune system. - ◄Sun
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Sun blend is a greek organic herbal tea blend with Marjoram, mountain tea and dictamus leaves. Ideal to wake up if you are not a coffee lover. Marjoram contains levels of Vitamin, A , K and B (good vision, strengthens bones, healthy blood cells). Mountain tea is an immune booster and a secret to good health.
Dictamus is a local remedy for almost everything and helps sore throats.
Cretan teas are popular all over the world for their healing properties. - ◄Moon
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Moon is a herbal tea that helps prevent insomnia. It contains chamomile, lavender, and mint and is ideal to drink before bed to help ensure a good night's sleep.
Contents: 20g loose tea
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Mezcal Derrumbes
Available again soon
Derrumbes San Luis Potosi
Derrumbes third expression is a mezcal from the desert produced exclusively from the extensive wild agave Salmiana Crassispina that grows naturally in the High Plateau of San Luis Potosi. With not enough trees to support mezcal production, Maestro mezcalero Manuel Perez forages for dry Salmiana leaves and quiotes to use as fuel. The result is an incredibly unique mezcal that reflects the flavors of its surroundings like no other. This floral and herbaceous mezcal from the village of Charcas has just the right touch of sweetness to balance its delicate intensity.
Maestro Mezcalero Juan Manuel Pérez
Charcas, San Luis Potosi
Agave salmiana/ Crassispina
Cooked in masonry oven with stone pit, Black Oak
Tahona Milled
Fermented in Masonry vats, natural
Copper still Destillation
60+ Days of Maturation
44.4° Vol Alc
Derrumbes Durango is produced in the remote village of Nombre de Dios in the northern Mexican state. It is a varietal made exclusively of Durango’s endemic agave Durangensis and it represents yet another expression from the Derrumbes family distilled in unique wood and copper stills, this one however, has a neck for external condensation. Maestro mezcalero Uriel Simental delivers this exciting balance of summer fruit, nuts and dry minerality that finishes seamlessly with a beautiful light smokiness.
Nombre de Dios Durango
Maestro Mezcalero Antonio Panuco "El Tigre"
Agave Durgangesis
Cooked underground stone pit with Black oak
Fermented underground with wood and Clay vats
Hybrid wood and Cooper Still
60+ Days of Maduration
44.9° Vol Alc
Lote 31
Pét-Nat Rosé 2021 Herzanovi
€18.00
Ode Ruby Wood Aperitif
€32.50
Bitter woody notes and highly aromatic hibiscus blossoms give Ruby Wood its strong character and striking color. Refreshing oranges, vanilla pods and beguiling red sandalwood round off the unique, fruity-deep composition of Ruby Wood. Completed with a complex Riesling, it works great as an aperitif. A great, local alternative to Campari! Produced in Berlin.
Vegan, unpasteurized, gluten and lactose free.
Contains sulphites.
18,5 % Vol. | 0,5 L
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Matousé 2021 Sauvignon Blanc
Available again soon
Alexis Hudon, originally from Quebec, started working as a sommelier and served wine for 10 years in two of the best natural wine bars in Paris. Hudon established his own cellar space in 2019 and purchased his first six hectares of vines in 2021, making him one of the youngest natural winemakers on the scene.Matousè is made from 100% old-vine Sauvignon Blanc grapes. Selected from a vineyard with limestone, clay and flint stone soils in the region of Touraine, Loire Valley. Little filtration and minimal sulphur give pure flavours and dense texture to this nutty, rich Sauvignon Blanc. It is clean and complex. There is an elegant depth to this wine with consistent acidity rolling across the tongue.
Decant before serving. You can drink this wine with or without food.
Product of France
100% Sauvignon Blanc - 13.5% abv - 750ml View full product details
Viaudiere Crémant de Loire Blanc 0.75L
€29.00
Chardonnay 10% & Chenin grapes 90%
Serve at 7°C.
Crémant de Loire is a Traditional Method (formerly called Champenoise Method). To deserve this designation, the grapes must be harvested by hand in crates and pressed according to a specific program to keep only the best of the juice. At La Viaudière, they mainly use Chardonnay and a little bit of Chenin to compose what is now a classic vintage. The Chenin will give its structure to the wine and the Chardonnay, its fruit, its fine bubbles, and its elegance. This Crémant de Loire Blanc is an ideal companion for sweet evenings with friends or family. We also recommend it to celebrate a great event: wedding, baptism, communion or birthday ... It will delight your guests by bringing friendliness and freshness.
Clean, crisp, and fruit-forward. Very refreshing, light nose with some fruits, pear, and peach, subtle mineralogy, good bubbles but not overly aggressive, long lingering fruit finish. Dry, medium body, light complexity, but balanced.
Mezcal - Espina Roja 200ml
€27.50
Espina Roja is made by female producer Ariana Buendia and is an extraordinary example of what can be achieved when younger producers take on their family heritage. The brand name comes from the vibrant red thorns that the agave wilds to protect itself. Only 250 liters were bottled, making it a super limited edition batch.
Cultivated agave between 8 and 12 years of age Maguey, locally known as Alto (Agave Inaquidens) is harvested within 8 days. It is then cooked for a total of 10 days in a conical oven pit covered with volcanic stone and ground by hand with a wooden club. The fermentation is executed for 11 days in tepetate pits to which the pulque is added with natural spring water. It is then distilled in a Filipino Alembic made of fir wood.
Notes are mineral and woody with subtle lactic nuances.
- Producer Ariana Buendia
- 48 % ABV
Mezcal - Cumbrita de la Sierra 200ml
€29.00
This super limited edition Mezcal (only 240 bottles!) has made it to Germany all the way from Batopilas, Chihuahua, México. Cumbrita de la Sierra is a 100% single producer owned brand; the maker, Dolores González, is at least the third generation of producer in his family, and one of only a handful who are still producing Lechuguilla in the region. In this region, the word “Lechuguilla” refers both to the plant, and the drink distilled from it. The agave used is Agave shrevei, although there does appear to be a lot of morphological variation and we may eventually find out that there are a couple of different species being used. The Agave grows about 1000 meters above Batopilas, on the summits of the cliffs of the Copper Canyon (hence the name - Cumbrita de la Sierra - Summit of the Mountain). The producers will travel up and out of the canyon with horses and donkeys, staying in the mountains for days on end while they cut and haul the Lechuguilla back to the Vinata (area of production). All this work creates a beautifully balanced spirit, with the gentle smoky flavor characteristic of Mezcal.
- Maguey: Agave Shravei (lechuguilla)
- Provenance of the maguey: Batopilas
- Producer: Dolores Gonzalez
- Region: Yierbaniz, Sierra Taraumara, Chihuahua
- Oven: Stone and earth underground conical oven
- Maceration: By hand with wooden mallet (pezón) and Axe
- Fermentation: with spring water in a stone and clay basin
- Distillation: 2x in Tree trunk still (Oak) also referred to as "Tren"
- Final composition: heads and tails of the second distillation
- ABV: 48%
Tank 13 Cuve Kollectiv, Dornfelder
€19.00
Cuve Kollektiv / Weingut Klenk
Tank 13 red wine is made from 100% Dornfelder grapes from vines run deep through kalk soil.
Made low intervention in the cellar. A small number of sulfites was added.
This directly pressed Dornfelder creates a light, juicy, fresh red wine. It's rich in colour as Dornfelder has thick skins, but the mouthfeel is light and friendly. You can pair tank 13 with roast chicken, pizza, grilled fish, or baked aubergines. Best served slightly chilled.
100% Dornfelder - 11% abv
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Pét-Nat André Rosé 2021 Syfany
€19.00
This delicious Czech Pét-Nat immediately takes you back to summer. It reminds us of raspberries, rhubarb, and cranberries in a bottle. Refreshing, uplifting acidity dances on your palate and its fine bubbles will make you want to move, too. Dangerously drinkable and very versatile for food pairing.
11% Vol Alc.
750ml
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