Books & Magazines
Simple
€29.00
Simple by Yotam Ottolenghi
Bold flavours, ample vegetables and a Middle Eastern influence are deployed to brilliant effect in these 120 pared-down recipes from the popular cookery writer, many requiring just one pot or taking no more than half an hour. Vibrant food made easy through expertly-judged combinations.
These brilliant, flavour-forward dishes are all SIMPLE in at least one (but very often more than one) way:
S – short on time: less than 30 minutes
I – 10 ingredients or less
M – make ahead
P – pantry
L – lazy
E – easier than you think
Weight: 1.3 kg | 278 x 202 x 30mm | 320 pages
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Klapp-Stullen
€32.00
In Klapp-Stullen spielt Max Faber bewusst mit der außergewöhnlichen Bildsprache eines hochauflösenden Scanners.
Die einzigartigen Strukturen eines jeden Produktes werden für den Betrachter sichtbar und von der Natur geschaffene Formen, Farben, Flüssigkeiten und Fasern wirken wie das Werk eines Künstlers.
Die tatsächlich ganz besonderen Bilder werden ergänzt durch ungewöhnliche Produktinszenierungen, Rezepte und Texte zu vielem, was man über Stullen wissen muss.
Max Faber
Nach meiner Berufspraxis als gelernter Koch arbeite ich seit 2008 als selbständiger
Foodstylist für Verlags- und Werbekunden.
Neben der Rezeptentwicklung habe ich im Team mit FotografInnen zu vielen Werbeproduktionen und Kochbüchern mit meinem speziellen Stil beigetragen. Seit einiger Zeit experimentiere ich mit der besonderen Technik des Scanners.
In Klapp-Stullen spiele ich bewusst mit seiner außergewöhnlichen Bildsprache.
Das Auge des Betrachters wird nicht von Accessoires abgelenkt sondern der Blick kann regelrecht in das Bild eintauchen. In diesem Buch bildet der Scanner die Bühne für die Stulle in der Hauptrolle.
200 pages with 141 pictures | hardcover
Images Copyright: Max Faber
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Learn Deutsch
€12.00
Learn Deutsch with iHeartBerlin
...the ideal book for all those Deutsch A1 drop-outs among you in need of some other kind of motivation to get into the German language if regular school books didn't do it for you.
Berlin's most popular international culture blog - iHeartBerlin - collected some of their most beloved features about the German language and turned it into a sassy little book full of witty illustrations and enlightening vocabulary that will come in handy for casual small talk and raunchy hook-up lines.
To make it even sassier they asked internet sensation and stand-up comedian Daniel-Ryan Spaulding - known for his hilarious "It's Berlin" YouTube videos - to write the foreword to the book that elaborates on his own naughty reasons why you should learn German after all – at least a little!
In four chapters the book explains 41 of the most curious yet helpful German expressions that will leave you craving for more Deutsch, believe it or not! Tschüsi!
The book comes paired with a fabulous A4 sticker sheet full of Berlin wisdom and wit.
48 pages | 14.8 x 21cm
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The Nordic Baking Book
€39.95
The acclaimed chef featured in the Emmy-Award winning US PBS series The Mind of a Chef and the Netflix docuseries Chef's Table explores the rich baking tradition of the Nordic region, with 450 tempting recipes for home bakers
Magnus Nilsson
Hardback | 576 pages
270 x 180 mm
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On Vegetables
€39.95
Modern Recipes for the Home Kitchen
The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal
Jeremy Fox with Noah Galuten and with a foreword by David Chang
Hardback | 320 pages
270 x 205 mm
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Take Me to the Lakes Berlin Edition
€19.90
Take Me to the Lakes - Berlin Edition
Let Karoline Rosina and Nils Kraiczy guide you through their handpicked selection of 50 lakes in and around Berlin, including more than 140 bathing spots + a bonus 9 lakeside getaways with additional lakes.
Available in English or German.
Softcover
21.5x16.5cm, 296 pages
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