€9.90
Take a delicious trip down memory lane with our Pink Elephant Dark Chocolate + Animal Cookies bar. This playful and innovative creation combines the rich, intense flavor of our signature dark chocolate with the iconic, crunchy goodness of classic animal cookies and colorful sprinkles.
More than just a treat, each bar is an edible work of art, meticulously handmade in our Los Angeles chocolate kitchens. It’s designed to evoke joyful nostalgia, instantly transporting you back to the carefree days of childhood with every bite.
Perfect for gifting or as a special indulgence for yourself, this unique chocolate bar is a celebration of fun, flavor, and fantastic craftsmanship.
Key Features:
Nostalgic Flavor Combination: Rich signature dark chocolate loaded with pieces of iconic animal cookies and festive sprinkles.
Edible Art: Each bar is a visually stunning and delicious masterpiece, designed to delight the senses.
Handcrafted Quality: Meticulously handmade in small batches in our Los Angeles kitchens for premium quality and taste.
The Perfect Gift: An ideal present for anyone with a sweet tooth, a love of nostalgia, or an appreciation for unique, artistic food.
Experience: A fun, textural, and flavorful eating adventure that brings back cherished childhood memories.
Dark Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Soy Lecithin As An Emulsifier, Vanilla), Cookies (Sugar, Enriched Bleached Flour, (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Hydrogenated Palm Kernel Oil, Skim Milk, Corn Starch, Contains 2% Or Less Of: High Fructose Corn Syrup, Corn Syrup, Salt, Soy Lecithin (An Emulsifier), Baking Soda, Ammonium Bicarbonate, Artificial Flavor, Eggs, Color (Containing Titanium Dioxide Fd&C Red 3, Yellow 5 And 6, Blue 1 And 2, Red 40, Yellow 6 Lake), Confectioner’S Glaze, Carnauba Wax
Made in a facility that handles Dairy, Peanuts, Wheat, Egg, Soy, Tree Nuts, Sesame.
€14.50
Our friends from Man Versus Machine has been roasting and making specialty coffee in Munich since 2014. The company is 100% independent and the coffee beans 100% quality. The regularly changing roasts keep things interesting for us; indeed, we use their beans for our daily batch brew in our cafe.
Nudist - espresso blend
Sure Shot - espresso blend
Serrinha - filter coffee / espresso
Dark Knight - filter coffee / espresso
€29.00
This super limited edition Mezcal (only 240 bottles!) has made it to Germany all the way from Batopilas, Chihuahua, México. Cumbrita de la Sierra is a 100% single producer owned brand; the maker, Dolores González, is at least the third generation of producer in his family, and one of only a handful who are still producing Lechuguilla in the region. In this region, the word “Lechuguilla” refers both to the plant, and the drink distilled from it. The agave used is Agave shrevei, although there does appear to be a lot of morphological variation and we may eventually find out that there are a couple of different species being used. The Agave grows about 1000 meters above Batopilas, on the summits of the cliffs of the Copper Canyon (hence the name - Cumbrita de la Sierra - Summit of the Mountain). The producers will travel up and out of the canyon with horses and donkeys, staying in the mountains for days on end while they cut and haul the Lechuguilla back to the Vinata (area of production). All this work creates a beautifully balanced spirit, with the gentle smoky flavor characteristic of Mezcal.
€9.90
This bar of white chocolate will give you proof that Compartés chocolate is made in California; fresh-squeezed local lemons and tart, zesty jam along with buttery shortbread biscuits offer up the taste of the Pacific coastline.
Los Angeles based Compartés has been a favourite of celebrities since 1950, but received a rebrand from chocolatier Jonathan Grahm. His bold and colorful artwork also graces the packaging of these delicious bars.
Handmade in their Los Angeles Kitchen.
85 g
Ingredients: White Chocolate (Cocoa Butter, Sugar, Whole Milk, Soy Lecithin as an Emulsifier, Vanilla), Lemon, Pectin, Shortbread (Wheat Flour, Butter, Sugar, Eggs, Salt, Vanilla, Baking Soda)
Made in a facility that handles: Dairy, Peanuts, Wheat, Egg, Soy, Tree Nuts
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