Your Cart Hallesches Haus 0
  • Online Shop
    • SALE
    • Gift Cards
    • Home Accessories
    • Kitchen & Dining
    • Candles & Incense
    • Tarot Cards & Games
    • Books & Stationary
    • Fashion & Accessories
    • Cosmetics
    • Vases & Gardening
    • Food & Drink
  • Café
    • Brunch Menu
    • Drinks
    • Book a Table
  • Events
    • Event Space
    • Weddings
    • Event Inquiry
  • Info / Opening Times
    • Contact us
    • We are hiring!
    • Opening Times / Early Closures
  • Sign in
  • Your Cart is Empty
Hallesches Haus
  • 0 0
  • Online Shop
    • SALE
    • Gift Cards
    • Home Accessories
    • Kitchen & Dining
    • Candles & Incense
    • Tarot Cards & Games
    • Books & Stationary
    • Fashion & Accessories
    • Cosmetics
    • Vases & Gardening
    • Food & Drink
  • Café
    • Brunch Menu
    • Drinks
    • Book a Table
  • Events
    • Event Space
    • Weddings
    • Event Inquiry
  • Info / Opening Times
    • Contact us
    • We are hiring!
    • Opening Times / Early Closures

    

+Products

  • SALE
  • Gift Cards
  • Home Accessories
    • Home Decor
    • Lamps & Lightbulbs
    • Candle Holders
    • Rugs
    • Blankets
    • Tools & Toolboxes
  • Kitchen & Dining
    • Glassware
    • Ceramics
    • Teapots
    • Coffee Servers
    • Containers
  • Candles & Incense
    • Candles
    • Candle Holders
    • Incense
    • Diffusers
    • Room Spray
    • Matches
    • Lighters
  • Tarot Cards & Games
    • Tarot
    • Games
    • Puzzles
  • Books & Stationary
    • Books
    • Stationary
  • Fashion & Accessories
    • Bags
    • Hats
    • Sunglasses
    • Jewellery
    • Slippers
    • Socks
  • Cosmetics
    • Fragrance
    • Skin Care
    • Soaps
    • Towels
  • Vases & Gardening
    • Plant Pots
    • Vases
    • Watering Cans
    • Seeds
  • Food & Drink
    • Sweet
    • Savoury
    • Natural Wine
    • Spirits
    • Alcohol Free
    • Coffee
    • Tea

+BRANDS

  • Barebones
  • Boy Smells
  • Broste Copenhagen
  • Ferm Living
  • HK Living
  • HAY
  • Kinta
  • Kinto
  • Klippan
  • Mandragorae Hortus
  • MOEBE
  • PF Candle Co.
  • Puebco
  • Seasons Life
  • Serax
  • Sister
  • Slowdown Studio
  • Studio Arhoj
  • The Completist
  • The Ordinary
Berlin Living Rooms
Berlin Living Rooms €45.00
  • Berlin Living Rooms
  • Berlin Living Rooms
  • Apartamento Berlin Living Rooms
  • Apartamento Berlin Living Rooms
  • Apartamento Berlin Living Rooms
 

Berlin Living Rooms

€45.00

After New York Living Rooms and Paris Living Rooms, voila: Berlin Living Rooms, the third and final photographic instalment in the trilogy. It is the culmination of a project that started in 1995 when Tina Brown, then the editor-in-chief of the New Yorker magazine, commissioned me an essay. The idea was to photograph writers’ rooms without the writers present. I decided it would be more revealing and, above all, more exciting to feature the living rooms of a varied mix of prominent New Yorkers. Little did I know that this essay, which awoke a keen interest when it appeared in an October 1995 issue of the New Yorker, would take me on a photographic journey that would produce three books and that ends today in 2017!

—Dominique Nabokov

 

24 x 285cm | Hardcover | 120 Pages

View full product details
The Undercurrents
The Undercurrents €16.50
  • The Undercurrents
 

The Undercurrents

€16.50

The Undercurrents: A Story of Berlin is a dazzling work of biography, memoir, and cultural criticism told from a precise vantage point: a stately nineteenth-century house on Berlin's Landwehr Canal, a site at the center of great historical changes, but also smaller domestic ones. When her marriage breaks down, Kirsty Bell - a British-American writer, in her mid-forties, adrift - becomes fixated on the history of her building and of her adoptive city. Taking the view from her apartment window as her starting point, she turns to the lives of the house's various inhabitants, to accounts penned by Walter Benjamin, Rosa Luxemburg, and Gabriele Tergit, and to the female protagonists in the works of Theodor Fontane, Irmgard Keun and Rainer Werner Fassbinder.

A new cultural topography of Berlin emerges one which taps into energetic undercurrents to recover untold or forgotten stories beneath the city's familiar narratives. Humane, thought-provoking, and moving, The Undercurrents is a hybrid literary portrait of a place that makes the case for radical close readings: of ourselves, our cities, and our histories.

Discover more books here!

View full product details
All the Stuff We Cooked - Frederik Bille Brahe
All the Stuff We Cooked - Frederik Bille Brahe €20.00
  • All the Stuff We Cooked - Frederik Bille Brahe
  • All the Stuff We Cooked - Frederik Bille Brahe
  • All the Stuff We Cooked - Frederik Bille Brahe
  • All the Stuff We Cooked - Frederik Bille Brahe
 

All the Stuff We Cooked - Frederik Bille Brahe

€20.00

Welcome to the updated edition of Frederik Bille Brahe’s sold-out first cookbook, All the Stuff We Cooked, born of that strange moment when we all learned what it was to go into lockdown for the first time.

The result was All the Stuff We Cooked: 44 recipes for simple but thoughtful dishes, a taste of his internationally renowned restaurants in Copenhagen—Atelier September, Apollo Bar, and Kafeteria—and the cooking he does at home for his family. The response from everyone who bought the book and cooked from it was deeply touching, and for this new edition we’ve added in five more recipes: ‘some of the stuff we cooked that didn’t make it to the first edition’, or the proverbial cherry on top.

Published by Apartamento Publishing S.L.
Third edition, April 2021
Dimensions: 140x210mm
Pages: 304
Binding: soft cover, perfect bound

View full product details

Super Natural Simple Cookbook
Super Natural Simple Cookbook Sold Out
  • Super Natural Simple Cookbook
 

Super Natural Simple Cookbook

Sold Out €28.00

Heidi Swanson is a California-based cookbook author, photographer, website publisher, and shop curator. She is a New York Times bestselling writer, and winner of two James Beard Awards. 

More than 120 whole-food, vegetarian recipes for quick weeknight meals full of flavor, spice, color, and nutrition from the new york times bestselling author of super natural cooking.

If you're looking for approachable ways to work more vegetables and whole foods onto your plate, this book is for you. In this artfully photographed collection, James Beard Award-winning author and beloved blogger Heidi Swanson presents recipes with short ingredients lists, make-ahead techniques, and clever methods to create high-impact meals. Dishes like French Onion Breakfast Strata, Blistered Cherry Tomato Soba, Crunchy Peanut and Saffron Citrus Salad, Ravioli in Toasted Almond Broth, and Jasmine Tea Sparkler are easy to prepare and beautiful on the table.

The magic (and benefits!) of cooking with nutrient-dense plants, fruits, vegetables, whole grains, and other natural foods are real. Spices like turmeric, cinnamon, cumin, paprika, and chiles are shown to have health-protecting qualities while herbs contribute powerful phytonutrients to prevent disease and keep our bodies working properly. Staying connected to what you eat is one of the most impactful ways to support your health and well-being.

Discover more books here!

View full product details
New York Living Rooms
New York Living Rooms €45.00
  • New York Living Rooms
  • New York Living Rooms
  • Apartamento New York Living Rooms
 

New York Living Rooms

€45.00

New York Living Rooms, Dominique Nabokov

New York Living Rooms is the first instalment in Dominique Nabokov’s holy trinity of interior photography works, re-issued by Apartamento Publishing more than two decades after it was first published in 1998. Originally commissioned as a photo essay for the New Yorker in 1995, it offers a frank and intimate study of the interior living spaces of some of the city’s most fabled cultural figures, including Susan Sontag, Norman Mailer, Louise Bourgeois, Francesco Clemente, Allen Ginsberg, and Joan Didion.

With nothing added and nothing altered, Nabokov calls these images her interior ‘portraits’. Some spaces are indulgent and ostentatious, others shelter the bare necessities, but Nabokov simply records them all for her fellow voyeurs and leaves us to decipher the rest. Long out of print, this updated edition brings back to life an era of New York City history, seen through Nabokov’s original Polaroid photos and the original introduction by English poet James Fenton. It also sets the stage for the following editions in Paris and Berlin, which Apartamento will be re-issuing later in 2021.

Published by Apartamento Publishing S.L.
First edition, June 2021
Dimensions: 240 x 285mm
Binding: Hard cover
Pages: 116

Discover more books here!

View full product details
Workman Publishing Noma Guide To Fermentation
Noma Guide To Fermentation €40.00
  • Workman Publishing Noma Guide To Fermentation
  • Workman Publishing Noma Guide To Fermentation
  • Workman Publishing Noma Guide To Fermentation
 

Noma Guide To Fermentation

€40.00

Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables

New York Times Bestseller

Named one of the Best Cookbooks of the Year by the Chicago Tribune, New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and more

Named one of the Best Cookbooks to Give as Gifts by Food & Wine, Bon Appétit, Esquire, Field & Stream, New York Magazine’s The Strategist, The Daily Beast, Eater, Vogue, Business Insider, GQ, Epicurious, and more

“An indispensable manual for home cooks and pro chefs.” —Wired

At Noma—four times named the world’s best restaurant—every dish includes some form of fermentation, whether it’s a bright hit of vinegar, a deeply savory miso, an electrifying drop of garum, or the sweet intensity of black garlic. Fermentation is one of the foundations behind Noma’s extraordinary flavor profiles.

Now René Redzepi, chef and co-owner of Noma, and David Zilber, the chef who runs the restaurant’s acclaimed fermentation lab, share never-before-revealed techniques to creating Noma’s extensive pantry of ferments. And they do so with a book conceived specifically to share their knowledge and techniques with home cooks. With more than 500 step-by-step photographs and illustrations, and with every recipe approachably written and meticulously tested, The Noma Guide to Fermentation takes readers far beyond the typical kimchi and sauerkraut to include koji, kombuchas, shoyus, misos, lacto-ferments, vinegars, garums, and black fruits and vegetables. And—perhaps even more important—it shows how to use these game-changing pantry ingredients in more than 100 original recipes.

Fermentation is already building as the most significant new direction in food (and health). With The Noma Guide to Fermentation, it’s about to be taken to a whole new level.

Hardback | 456 pages

Discover more books here!

View full product details

Late-Night Meals
Late-Night Meals €30.00
  • Late-Night Meals
 

Late-Night Meals

€30.00

 The annual Apartamento cookbook is back in its seventh edition, and this time we’re staying up with you into the small hours of the night. Whether you’re coming home late after a long shift, stumbling through the door off the back of an indulgent evening out, or simply feeling peckish post-dinner, we’re here to lead the way as you rummage bleary-eyed through the kitchen cupboard, with 16 recipes by chefs and food-lovers around the world.

From sleep-inducing mackerel salad to hangover-preventing onion soup, the meditative preparation of Nigerian alkaki or a quick fix of refried Georgian khinkali, simple aioli to feed your munchies and syrupy waffles for your sweet tooth, as well as your choice of two salty sandwiches from Italy and the Basque Country, whatever’s keeping you up, we’ve got the recipe for it. So, for all you night owls out there, we proudly present Apartamento Cookbook #7: Late-Night Meals, our trusty guide for nocturnal nourishment. Bon appétit and sweet dreams.

Apartamento Cookbook #7: Late-Night Meals
Drawings by Benoît François
Featuring: Andoni Luis Aduriz, Chiara Strobl, Ellie Bouhadana, Fadi Kattan, Ignasi Monreal, John Javier, John Wurdeman, Jon Gray, Masahide Ikuta, Niki Nakazawa, Palinurobar, Palisa Anderson, Pía León, Sam Chermayeff, Sarah Ben Romdane, and Yemisi Aribisala

 Discover more books here!

View full product details
Pasta Grannies - Comfort Cooking
Pasta Grannies - Comfort Cooking €27.50
  • Pasta Grannies - Comfort Cooking
  • Pasta Grannies - Comfort Cooking
  • Pasta Grannies - Comfort Cooking
  • Pasta Grannies - Comfort Cooking
 

Pasta Grannies - Comfort Cooking

€27.50

Spending time with our family and friends has never felt so important - and so often this means cooking for the ones you love. Who better to take inspiration from than Pasta Grannies who have spent their lifetimes plating up comfort and connection. Vicky Bennison, the author of the bestselling Pasta Grannies cookbook, brings you more heart-warming recipes and stories from our favourite Italian grandmothers in this easy-to-follow, crowd-pleasing recipe book that shows you how to make authentic Italian food that everyone will enjoy.

Discover 91-year-old Pina's chestnut gnocchi with walnut pesto, lovingly made with ingredients she grows around her home in Liguria; or 99-year-old Marietta's special tagliatelle recipe, which is not really a recipe at all but a reflection of her vegetable garden, the Calabrian countryside and the changing seasons. As well as meat, seafood, and vegetable pasta recipes, chapters cover pizzas, pastries and pies, rice and pulses, dairy and herbs, nuts and spices. Every recipe is accompanied by a QR code which, once scanned, will take you directly to the YouTube videos of these remarkable women and their recipes.

Complete with stunning location and recipe photography throughout, with a clear guide to pasta making by hand, Pasta Grannies: Comfort Cooking is not only a celebration of cooking and feasting together, but it is also an insight into their lives, and a joyous slice of the Italian way of life.

256 pages

Language: English

Discover more books here!

View full product details
The Vegan Chinese Kitchen
The Vegan Chinese Kitchen Sold Out
  • The Vegan Chinese Kitchen
 

The Vegan Chinese Kitchen

Sold Out €38.00

100+ fresh, plant-based, umami-packed recipes that show the range of traditional and modern Chinese vegan cuisine from the creator of The Plant-Based Wok.

When Hannah Che decided to become a vegan, she worried that it would separate her from the traditions and food that her Chinese family celebrated. But that was before she learned about zhai cai, the plant-based Chinese cuisine that emphasizes umami-rich ingredients and can be traced back centuries to Buddhist temple kitchens.

In The Vegan Chinese Kitchen, through gorgeous photography, stories, and recipes, Hannah Che shows us the magic of this highly developed and creative tradition in which nearly every dish in the Chinese repertoire can be replicated in a meatless way, such as Blistered Dry-Fried String Beans or Sweet and Sour Tofu. You’ll also find recipes that are naturally plant-based and as irresistible as they are nourishing, such as flaky scallion pancakes, corn stir-fried with peppers and pine nuts, or pea shoots braised in a velvety mushroom broth made with sesame-oil roux.

This book will delight vegans, vegetarians, and omnivores alike, inviting you to explore a whole world of flavors and ingredients.

Discover more books here!

View full product details

The Baja California Cookbook
The Baja California Cookbook €30.00
  • The Baja California Cookbook
 

The Baja California Cookbook

€30.00

The Baja California Cookbook

EXPLORING THE GOOD LIFE IN MEXICO

By David Castro Hussong and Jay Porter

 A joyful exploration of the cuisine of Baja California–hailed as Mexico’s Napa Valley–with 60 recipes celebrating the laidback lifestyle found right across the border.


Less than an hour’s drive from San Diego, Baja California is an up-and-coming destination for tourists looking to experience the best of what Mexico has to offer. From Baja wine country to incredible seafood along the coast, Baja cuisine showcases grilled meats, freshly caught fish, and produce straight from the garden, all mingled with the salt spray of the Pacific Ocean.

Inspired by the incredible local landscape and his food from the award-winning restaurant Fauna, star chef David Castro Hussong conducts a dreamy exploration of Baja cuisine featuring 60 recipes ranging from street food such as Grilled Halibut Tacos and Chicharrones to more refined dishes such as Grilled Steak in Salsa Negra and Tomatillo-Avocado Salsa. Each chapter features gorgeous photographs of the region and profiles of top food purveyors are scattered throughout, bringing the spirit of Baja into your kitchen, no matter where you live. 

Hardcover
Discover more books here!

View full product details
CBD And Chill
CBD And Chill €22.00
  • CBD And Chill
 

CBD And Chill

€22.00

CBD & Chill is a gateway book for the CBD curious or for those CBD fans who are looking to find new ways to incorporate CBD into their daily wellness regime. It includes 75 recipes for optimal wellness, along with a robust but accessible primer on CBD, from the science to common questions and misconceptions to a dosing guide. There are recipes for everything from face treatments and bath soaks to dog treats, snacks, coffee, and cocktails.

Discover more books here!

View full product details
Cooking at Home
Cooking at Home €36.00
  • Cooking at Home
 

Cooking at Home

€36.00

Cooking at Home From David Chang, Priya Krishna 

Hardcover 

New York Times bestseller • the founder of Momofuku cooks at home . . . And that means mostly ignoring recipes, using tools like the microwave, and taking inspiration from his mom to get a great dinner done fast.

Named one of the best cookbooks of the year by New York Post and taste of home

David Chang came up as a chef in kitchens where you had to do everything the hard way. But his mother, one of the best cooks he knows, never cooked like that. Nor did food writer Priya Krishna's mom. So Dave and Priya set out to think through the smartest, fastest, least meticulous, most delicious, absolutely imperfect ways to cook.

From figuring out the best ways to use frozen vegetables to learning when to ditch recipes and just taste and adjust your way to a terrific meal no matter what, this is Dave's guide to substituting, adapting, shortcutting, and sandbagging-like par cooking chicken in a microwave before blasting it with flavor in a four-minute stir-fry or a ten-minute stew.

It's all about how to think like a chef . . . who's learned to stop thinking like a chef.

David Chang is the founder of Momofuku. His cookbook, Momofuku, and his memoir, Eat a Peach, are New York Times bestsellers. He lives in Los Angeles.

Priya Krishna is a food reporter for The New York Times and the author of the bestselling cookbook Indian-ish. She grew up in Dallas and currently lives in Brooklyn.

Discover more books here!
View full product details

Against The Grain
Against The Grain €29.00
  • Against The Grain
 

Against The Grain

€29.00

Softcover Cookbook 
English
By Nancy Cain
    
Revolutionary all-natural recipes for gluten-free cooking--from the owner of Against the Grain Gourmet.

Nancy Cain came to gluten-free cooking simply enough: Her teenage son was diagnosed with celiac disease. After trying ready-made baking mixes and finding the results rubbery and tasteless, she pioneered gluten-free foods made entirely from natural ingredients, no xanthan or guar gums or other mystery chemical additives allowed. That led her to adapt many of her family's favorite recipes, including their beloved pizzas, pasta, and more, to this real food technique. In Against the Grain, Nancy finally shares 200 groundbreaking recipes for achieving airy, crispbreads, delicious baked goods, and gluten-free main dishes.
For any of these cookies, cakes, pies, sandwiches, and casseroles, you use only natural ingredients such as buckwheat flour, brown rice flour, and ripe fruits and vegetables. Whether you're making Potato Rosemary Bread, iced Red Velvet Cupcakes, Lemon-Thyme-Summer Squash Ravioli, or Rainbow Chard and Kalamata Olive Pizza, you'll be able to use ingredients already in your pantry or easily found at your local supermarket.
With ample information for gluten-free beginners and 100 colorful photographs, this book is a game changer for gluten-free households everywhere.
Discover more books here!
View full product details
Rice Table - Korean Recipes and Stories to Feed the Soul
Rice Table - Korean Recipes and Stories to Feed the Soul €35.00
  • Rice Table - Korean Recipes and Stories to Feed the Soul
 

Rice Table - Korean Recipes and Stories to Feed the Soul

€35.00

An enticing new cookbook by Su Scott, a Korean living in the UK who was thrown into a crisis of identity when motherhood dawned. She only found her way out of by cooking the dishes of her Korean childhood, seeking out the flavors and textures of memories that she hopes to pass on to her daughter.

Within this intimate cookbook featuring 80 recipes of the modern Korean pantry, Su guides you through the ferments, pickles, and sauces that lift Korean dishes to delicious heights, and shares a comforting array of recipes, from Korean Fried Chicken and Kimchi Fried Rice, to Spicy Seafood Noodle Soup. Between enticing plates are tender stories of what it means to be a woman, mother, and immigrant all at once and how food connects all the pieces of our lives to make us whole.

256 pages

Language: English

Discover more books here!

View full product details
Flour Power - The Practice and Pursuit of Baking Sourdough Bread
Flour Power - The Practice and Pursuit of Baking Sourdough Bread €37.50
  • Flour Power - The Practice and Pursuit of Baking Sourdough Bread
 

Flour Power - The Practice and Pursuit of Baking Sourdough Bread

€37.50

Yes, you can make crusty, tender, bakery-quality sourdough bread—even if you’ve never baked before! Especially when you have a teacher like Tara Jensen (who taught both dessert guru Claire Saffitz and Southern-cooking evangelist Sean Brock) by your side. Tara’s friendly approach to technique and inspired flavors in more than eighty recipes for sourdough, rye, and whole grain bread will enrich both beginners and advanced bakers as they learn about the craft.

With Tara’s guidance and supportive voice, she shares important lessons that cover all the technical bases—from learning about flour to exploring wild yeast fermentation and developing your (doughy) intuition. From there, Tara dives deep into the worlds of sourdough, rye, and desem, showing the true diversity of bread through recipes like Miche, Chocolate Beer Bread, and Mountain Rye. There’s even an extra credit chapter on making extra-flavorful Overnight Waffles, Cheesy Cheddar Crackers, and Sourdough Chocolate-Chip Cookies.

304 pages

Hardcover book

Language: English

Discover more books here!

View full product details

The Half Known Life by Pico Iyer
The Half Known Life by Pico Iyer €21.50
  • The Half Known Life by Pico Iyer
 

The Half Known Life by Pico Iyer

€21.50

The instant bestseller by professional roamer Pico Iyer explores the idea of Paradise: that elusive place where the anxieties, struggles, and burdens of life fall away. Most of us dream of it, but each of us has very different ideas about where it is to be found. For some it can be enjoyed only after death; for others, it’s in our midst—or just across the ocean—if only we can find eyes to see it.

Traveling from Iran to North Korea, from the Dalai Lama’s Himalayas to the ghostly temples of Japan, Pico Iyer brings together a lifetime of explorations to upend our ideas of utopia and ask how we might find peace in the midst of difficulty and suffering. Does religion lead us back to Eden or only into constant contention? Why do so many seeming paradises turn into warzones? And does paradise exist only in the afterworld – or can it be found in the here and now?

240 pages

Hardcover

Language: English

This book is part of Hallesches Haus' collection

Trees, Forests and Deep Woods: Finding One’s Way In, Out and Through

With the change of the season, we create a new reading list full of books that inspire us on a loose topic. Whether you tend towards novels, poetry, non-fiction, self-help or genre fiction, we hope that the selection will surprise you and lead you discover a title outside your reading list.
Discover more books here!
View full product details
Overstory by Richard Powers
Overstory by Richard Powers €12.50
  • Overstory by Richard Powers
 

Overstory by Richard Powers

€12.50

An artist inherits a hundred years of photographic portraits, all of the same doomed American chestnut. A hard-partying undergraduate in the late 1980s electrocutes herself, dies, and is sent back into life by creatures of air and light. A hearing- and speech-impaired scientist discovers that trees are communicating with one another. An Air Force crew member in the Vietnam War is shot out of the sky, then saved by falling into a banyan.

Winner of the Pulitzer Prize for Fiction, The Overstory is a wondrous, exhilarating novel about nine strangers brought together by an unfolding natural catastrophe. It's the perfect literary escape but also an urgent novel, reconnecting us to the planet we inhabit - and must protect.

This book is part of Hallesches Haus' collection

Trees, Forests and Deep Woods: Finding One’s Way In, Out and Through

With the change of the season, we create a new reading list full of books that inspire us on a loose topic. Whether you tend towards novels, poetry, non-fiction, self-help or genre fiction, we hope that the selection will surprise you and lead you discover a title outside your reading list.
Discover more books here!
View full product details
Word for World is Forest by Ursula K. Le Guin
Word for World is Forest by Ursula K. Le Guin Sold Out
  • Word for World is Forest by Ursula K. Le Guin
 

Word for World is Forest by Ursula K. Le Guin

Sold Out €11.50

The award-winning masterpiece by Ursula K. Le Guin, one of today's most honored authors, writing primarily in science fiction and fantasy.

When the inhabitants of a peaceful world are conquered by the bloodthirsty yumens, their existence is irrevocably altered. Forced into servitude, the Athsheans find themselves at the mercy of their brutal masters.

Desperation causes the Athsheans, led by Selver, to retaliate against their captors, abandoning their strictures against violence. But in defending their lives, they have endangered the very foundations of their society. For every blow against the invaders is a blow to the humanity of the Athsheans. And once the killing starts, there is no turning back.

Paperback

English

 

This book is part of Hallesches Haus' collection

Trees, Forests and Deep Woods: Finding One’s Way In, Out and Through

With the change of the season, we create a new reading list full of books that inspire us on a loose topic. Whether you tend towards novels, poetry, non-fiction, self-help or genre fiction, we hope that the selection will surprise you and lead you discover a title outside your reading list.
Discover more books here!
View full product details

Forest of Enchantments by Chitra B Divakaruni
Forest of Enchantments by Chitra B Divakaruni €19.90
  • Forest of Enchantments by Chitra B Divakaruni
 

Forest of Enchantments by Chitra B Divakaruni

€19.90

The Ramayana, one of the world's greatest epics, is also a tragic love story. In this brilliant retelling, Chitra Banerjee Divakaruni places Sita at the centre of the novel: this is Sita's version.

The Forest of Enchantments is also a very human story of some of the other women in the epic, often misunderstood and relegated to the margins: Kaikeyi, Surpanakha, Mandodari. A powerful comment on duty, betrayal, infidelity and honour, it is also about women's struggle to retain autonomy in a world that privileges men, as Chitra transforms an ancient story into a gripping, contemporary battle of wills. While the Ramayana resonates even today, she makes it more relevant than ever, in the underlying questions in the novel: How should women be treated by their loved ones? What are their rights in a relationship? When does a woman need to stand up and say, 'Enough!'

Paperback

English

This book is part of Hallesches Haus' collection

Trees, Forests and Deep Woods: Finding One’s Way In, Out and Through

With the change of the season, we create a new reading list full of books that inspire us on a loose topic. Whether you tend towards novels, poetry, non-fiction, self-help or genre fiction, we hope that the selection will surprise you and lead you discover a title outside your reading list.

Discover more books here!
View full product details
Treasury of Folklore by Dee Dee Chainey
Treasury of Folklore by Dee Dee Chainey Sold Out
  • Treasury of Folklore by Dee Dee Chainey
 

Treasury of Folklore by Dee Dee Chainey

Sold Out €16.90

From the dark, gnarled woodlands of the north, to the humid jungles of the southern lands, trees have captured humanity’s imagination for millennia. Filled with primal gods and goddesses, dryads and the fairy tales of old, the forests still beckon to us, offering sanctuary, mystery and more than a little mischievous trickery. From insatiable cannibalistic children hewn from logs, to lumberjack lore, and the spine-chilling legend of Bloody Mary, there is much to be found between the branches. Come into the trees; witches, seductive spirits and big, bad wolves await you.

With this book, Folklore Thursday aim to encourage a sense of belonging across all cultures by showing how much we all have in common.

Paperback

English

 

This book is part of Hallesches Haus' collection

Trees, Forests and Deep Woods: Finding One’s Way In, Out and Through

With the change of the season, we create a new reading list full of books that inspire us on a loose topic. Whether you tend towards novels, poetry, non-fiction, self-help or genre fiction, we hope that the selection will surprise you and lead you discover a title outside your reading list.
Discover more books here!
View full product details
Maud Martha by Gwendolyn Brooks
Maud Martha by Gwendolyn Brooks €12.90
  • Maud Martha by Gwendolyn Brooks
 

Maud Martha by Gwendolyn Brooks

€12.90

Maud Martha the 1953 stunning only novel by the celebrated poet and first Black author to win a Pulitzer Prize, Gwendolyn Brooks. With new introduction by Margo Jefferson, the novel is structured as a series of thirty-four vignettes and follows the titular character Maud Martha a young Black girl growing up in late 1920s Chicago. The novel follows Maud from childhood to adulthood through experiences in lower, middle- and upper-class settings in Chicago. 

Paperback

English

 

This book is part of Hallesches Haus' collection

Trees, Forests and Deep Woods: Finding One’s Way In, Out and Through

With the change of the season, we create a new reading list full of books that inspire us on a loose topic. Whether you tend towards novels, poetry, non-fiction, self-help or genre fiction, we hope that the selection will surprise you and lead you discover a title outside your reading list.
Discover more books here!
View full product details

Rewild Yourself by Simon Barnes
Rewild Yourself by Simon Barnes Sold Out
  • Rewild Yourself by Simon Barnes
 

Rewild Yourself by Simon Barnes

Sold Out €12.00

Rewild yourself is a how-to guide: how to bring nature closer to your home, and the key ways you can learn how to see more of it. With a few new techniques, a little new equipment and, above all, a new way of thinking, birds hidden in the treetops will shed their cloak of anonymity and creatures of the darkness will enter the light of your consciousness.

Paperback

English

 This book is part of Hallesches Haus' collection

Trees, Forests and Deep Woods: Finding One’s Way In, Out and Through

With the change of the season, we create a new reading list full of books that inspire us on a loose topic. Whether you tend towards novels, poetry, non-fiction, self-help or genre fiction, we hope that the selection will surprise you and lead you discover a title outside your reading list.

Discover more books here!
View full product details
The Trees Witness Everything by Victorica Chang
The Trees Witness Everything by Victorica Chang Sold Out
  • The Trees Witness Everything by Victorica Chang
 

The Trees Witness Everything by Victorica Chang

Sold Out €13.50

In The Trees Witness Everything, Victoria Chang reinvigorates language by way of concentration, using constraint to illuminate and free the wild interior. Largely composed in various Japanese syllabic forms called “wakas,” each poem is shaped by pattern and count. This highly original work innovates inside the lineage of great poets including W.S. Merwin, whose poem titles are repurposed as frames and mirrors for the text, stitching past and present in complex dialogue. Chang depicts the smooth, melancholic isolation of the mind while reaching outward to name—with reverence, economy, and whimsy—the ache of wanting, the hawk and its shadow, our human urge to hide the minute beneath the light.

Paperback book

English

This book is part of Hallesches Haus' collection

Trees, Forests and Deep Woods: Finding One’s Way In, Out and Through

With the change of the season, we create a new reading list full of books that inspire us on a loose topic. Whether you tend towards novels, poetry, non-fiction, self-help or genre fiction, we hope that the selection will surprise you and lead you discover a title outside your reading list.

Discover more books here!
View full product details
You Made a Fool of Death with Your Beauty
You Made a Fool of Death with Your Beauty €18.90
  • You Made a Fool of Death with Your Beauty
 

You Made a Fool of Death with Your Beauty

€18.90

A New York Times bestselling author, National Book Award finalist, and one of our greatest living writers (Shondaland) reimagines the love story in this fresh and seductive novel about a young woman seeking joy while healing from loss.

Feyi Adekola wants to learn how to be alive again. It's been five years since the accident that killed the love of her life and she's almost a new person now--an artist with her own studio, and sharing a brownstone apartment with her ride-or-die best friend, Joy, who insists it's time for Feyi to ease back into the dating scene. Feyi isn't ready for anything serious, but a steamy encounter at a rooftop party cascades into a whirlwind summer she could have never imagined: a luxury trip to a tropical island, decadent meals in the glamorous home of a celebrity chef, and a major curator who wants to launch her art career. She's even started dating the perfect guy, but their new relationship might be sabotaged before it has a chance by the dangerous thrill Feyi feels every time she locks eyes with the one person in the house who is most definitely off-limits. This new life she asked for just got a lot more complicated, and Feyi must begin her search for real answers. Who is she ready to become? Can she release her past and honor her grief while still embracing her future? And, of course, there's the biggest question of all--how far is she willing to go for a second chance at love? ​

Akwaeke Emezi's vivid and passionate writing takes us deep into a world of possibility and healing, and the constant bravery of choosing love against all odds.

View full product details

1 2 Next »

Newsletter 10% off

Receiving our monthly newsletter is the perfect way to keep the Haus doors open.
Sign up and get a 10% discount on your first online order!

Hallesches Haus GmbH

hello@hallescheshaus.com

Tempelhofer Ufer 1, Berlin 10961

 

OPENING TIMES:
Wed - Sun : 10-17h
(Kitchen until 15:30)

 

Easter Hours:
3 April 10-17h / 5-8 April 10-17h / 9-10 April 10-16h
(kitchen closing at 15h on Easter Sunday and Monday)

WE ACCEPT:

American Express Apple Pay Google Pay Klarna Maestro Mastercard PayPal SOFORT Union Pay Visa

© 2023 Hallesches Haus GmbH

  • Shipping
  • Imprint
  • Press
  • Partners
  • Jobs
  • Instagram
  • Facebook

Contact

Shipping

Gift Cards

Impressum

Privacy policy

Press

Partners

Instagram

Jobs - we're hiring!

Newsletter


Partnered with Event Inc